Poached Eggs on Avocado Toast. This is one of my favorite breakfast recipes. A perfectly poached egg, fresh avocado, and tomato on crusty country bread. This is a great alternative to your traditional Scrambled Eggs.
Rada Tomato Knife: https://amzn.to/2VC4D96
Circulon Symmetry Frying Pan Set: https://amzn.to/2JIBpyp
Wusthof Classic Deli Knife: https://amzn.to/2VzIXuj
Kenwood Cooking Chef: https://amzn.to/2Vobeiq
Amy Learns to Cook is now a Bosch & NutriMill Partner!
Bosch Universal Plus Stand Mixer: http://shrsl.com/1dhsw
Bosch Universal Plus Mixer Bundle: http://shrsl.com/1dhst
Bosch Compact Stand Mixer: http://shrsl.com/1dhsy
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Nutrimill Artiste Mixer Super Pack: http://shrsl.com/1dht6
NutriMill Classic Grain Mill: http://shrsl.com/1dht1
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Amy Learns to Cook is all about learning to make simple, tasty food from fresh ingredients. One year ago, I made a commitment to stop eating processed convenience foods. I decided to learn to cook “real” food. Join me! Let’s learn to cook together! Enjoy! Please share!
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